HOLYFIELD FOODS

Our Mission:

To reduce cruelty, save lives, and improve the quality of life by creating delicious, alternative, healthy, and affordable food recipes and ingredients.

Our Philosophy:

We refuse to believe that the all-loving creator developed a system where we need to kill to survive … That’s just not possible.

Our Pledge:

To always offer a diverse array of scrumptious meals, using only animal-free, dairy-free, chemical-free, preservative-free, and non-GMO ingredients.

To use only the freshest fruits, plants, vegetables, nuts, seeds, herbs, and spices available.

To make a positive, compassionate, and loving contribution.

Our Menu:

Inspired by the most proven, popular meals sold nationwide, such as egg & cheese, burgers, hot dogs, tuna, bacon, lettuce & tomato, sausage & pepper, hot dipped roast beef, meatball parmigiana, prime rib steak, baby back ribs, filet o’ fish, carrot cabbage, orange duck, cranberry turkey, spicy taco, eggplant parmigiana, mushroom meatloaf, chicken franchise, and veal marsala meals.

Our Promise:

To constantly fight the battle against the inhumane torture and killing that is inflicted upon billions of helpless land animals and sea lives by humans.

NO personal profit will ever be made on this project.

Food for thought: Our bodies are made up of trillions of cells that are made of molecules that are made of atoms that are made of electrons. Electrons are microscopic swirling balls of etheric energy. Cells, Molecules, Atoms, and Electrons exist using the sunlight and air, not food. The facts is, food is a habit created for pleasure.

FYI, It’s the natural herbs and spices that make foods taste delicious … not the dead flesh!

We hope our vision resonates with you.

Kindly share.

George Tassone, Founder of “Holyfield Foods”